HAKUSHU 18 YEAR SINGLE MALT

HAKUSHU 18 YEAR SINGLE MALT is a premium whisky crafted in the Japanese Alps, known for its unique flavor profile. This single malt presents a harmonious blend of rich fruits, subtle smoke, and a touch of oak, showcasing the pristine ingredients sourced from the surrounding region.

For optimal enjoyment, serve HAKUSHU 18 chilled, either neat or with a splash of water to enhance its intricate notes. It pairs well with light appetizers or cheese, making it an ideal choice for whisky tastings or special occasions.