Herzog Wine Cellars Variations Be-Leaf Cabernet Sauvignon
|Region||California, Central Coast, Paso Robles|
|Brand||Herzog Wine Cellars|
Herzog Be-leaf is a certified organic Cabernet Sauvignon made with no added sulfites. Organically farmed in the warm rolling hills of Paso Robles, the grapes were harvested late in the season. This late ripening yields top notes of wild sun-ripened blueberries, black raspberries, and brambly boysenberries. The mid-palate explodes with cherry pie filling, and the structure is silky and soft, with just the right amount of age-worthy tannins.