Tiberio Montepulciano d'Abruzzo 2015
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Brilliant ruby red with violet tinges. Intense aromas and flavors, refined and elegant, with hints of sour red cherry, blueberry, violet and flint. Smooth tannins, full-bodied and a long fresh finish. Food Pairings: Tomato and/or meat pasta dishes, poultry and wildfowl, red meats, venison, cheese.
|Region||Italy, Abruzzo, Montepulciano d'Abruzzo|